In our restaurant in Antequera, Los Dólmenes, you can enjoy a wide variety of dishes, showcasing the culinary richness of Andalusia. The best of the Mediterranean diet with our gourmet touch.

Our menu offers the finest dishes of Andalusian cuisine, prepared with care and affection, using fresh local products throughout the year. Our dishes are characterized by their impeccable and beautiful presentation, visually appealing and in suitable quantities to satisfy and please our diners. We have a wide variety of meat, fish, rice dishes, and of course the most exquisite homemade desserts and cakes. Among our specialties at the restaurant, we highlight mature beef, Iberian acorn pork with foie gras and boletus sauce, house rice dishes, eggplants with cane honey, etc.

From Monday to Friday we have a lunchtime set menu, priced at 12€ (not available on public holidays).

Of course, we adapt to any suggestions or needs of our guests, with gluten-free dishes, desserts and bread. We also have some vegan and vegetarian varieties on our menu.

Our extensive wine list, with more than 25 varieties, all with local and national designation of origin, is at your disposal, so that you can accompany our exquisite dishes with the best wine… and with very attractive prices!

An exceptional place, ideal to start a new day full of energy. In addition, at Los Dólmenes Restaurant in Antequera we have a private dining room where you can have family or business meals, booking in advance on the day of your choice.

Los Dólmenes Restaurant in Antequera also has a cafeteria area, with a specific menu of sandwiches, snacks, portions, special food for picnics, take-away food, and food to eat in your room.


In spring you can enjoy our gastronomy in an attractive terrace overlooking the Monte del Romeral, surrounded by nature, enjoying the benefits of the Andalusian climate at this time of the year.


In winter, we invite you to enjoy our dishes by the warmth of the fire in our restaurant with fireplace, a cosy and comfortable place.